Pouring Oil on Stones as Offerings to the Dead by Isaiah
The practice of pouring oil on stones by the early Hebrews may have its origins in the Megalithic world
The smooth stones mentioned by Isaiah, to which meat
offerings were offered and drink offerings poured out, were anointed stones in the streets, on which passengers poured on them oil from phials; but what advantages were to result from the custom we are not fully informed. Oil and candles were believed by the ancients to possess peculiar virtues. Oil was often burned in honour of the dead; and the Algerines, when on the water, tied bundles of wax candles together, and, with a pot of oil, threw them overboard as a present to the saint, entombed near the Barbary shore, whom they regarded as their protector. We believe few who partake of sheep-head or sheep-head broth know that it is, or was, a custom with the Jews to serve up sheep-head on New Year's Day at their chief entertainment, as a mystical representation of the ram offered in sacrifice instead of Isaac. When a family or company sat down to this repast, each person took a piece of bread, and, dipping it in honey, said, "May this year be sweet and fruitful." The Jews, to cast their sins into the depth of the sea, sometimes went after dinner to the brink of a pond, if not near the sea, and threw into the water a live fish, in the hope that it would carry away all their iniquities, never more to be found.
The smooth stones mentioned by Isaiah, to which meat
offerings were offered and drink offerings poured out, were anointed stones in the streets, on which passengers poured on them oil from phials; but what advantages were to result from the custom we are not fully informed. Oil and candles were believed by the ancients to possess peculiar virtues. Oil was often burned in honour of the dead; and the Algerines, when on the water, tied bundles of wax candles together, and, with a pot of oil, threw them overboard as a present to the saint, entombed near the Barbary shore, whom they regarded as their protector. We believe few who partake of sheep-head or sheep-head broth know that it is, or was, a custom with the Jews to serve up sheep-head on New Year's Day at their chief entertainment, as a mystical representation of the ram offered in sacrifice instead of Isaac. When a family or company sat down to this repast, each person took a piece of bread, and, dipping it in honey, said, "May this year be sweet and fruitful." The Jews, to cast their sins into the depth of the sea, sometimes went after dinner to the brink of a pond, if not near the sea, and threw into the water a live fish, in the hope that it would carry away all their iniquities, never more to be found.
